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Summeripe Plum Bran Muffins

Summeripe Plum Bran Muffins

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Summeripe Plum Bran Muffins

  • Author: Peggy Thurlow
  • Prep Time: 15
  • Cook Time: 25
  • Total Time: 40
  • Yield: 12 1x


Serve our Summeripe Plum Bran Muffins for a delicious and healthy breakfast that the whole family will love!


  • 2 Summeripe Plums, diced
  • 1 cup all-bran cereal
  • 1 cup flour
  • 1 egg
  • 1/2 cup orange juice
  • 1/4 cup sugar
  • 1/4 cup canola oil
  • 2 tablespoons raw sugar (cane turbinado)
  • 2 1/2 teaspoons of baking powder
  • 1/2 teaspoon salt


  1. Pre-heat oven to 375 degrees. Combine bran cereal and orange juice in a bowl; let stand several minutes for the cereal to absorb the juice.
  2. In a separate bowl, combine flour, both sugars, baking powder and salt.
  3. Stir egg and oil into bran cereal until well mixed.
  4. Add bran cereal mixture and diced plums to the dry ingredients; stir only until dry ingredient are moistened.
  5. Spoon thick batter into greased muffin cups.
  6. Bake at 375 degrees for 20 to 25 minutes or until golden brown.
  7. Remove from pan and serve warm.