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Mandarin Whiskey Sour

  • Author: Alexandra Thurlow
  • Prep Time: 5 min
  • Total Time: 5 min
  • Yield: 1 1x

Description

Mandarin juice adds a unique twist to this classic whiskey cocktail


Ingredients

Scale
  1. 2 oz whiskey
  2. 3/4 oz Rascal Mandarin juice
  3. 1/2 oz simple syrup
  4. Bitters

Instructions

  1. Pour ingredients into a cocktail shaker filled with ice.
  2. Shake well.
  3. Pour into a chilled glass or over fresh ice.
  4. Garnish with bitters and a mandarin peel.


Nutrition

  • Serving Size: 92g
  • Calories: 185
  • Sugar: 5g
  • Sodium: 12mg
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 11g
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 0