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Brilliant Meyer Lemon, Strawberry, & Basil Martini

  • Author: Lisa Huckabay
  • Prep Time: 5
  • Total Time: 5

Scale

Ingredients

  • 2 oz Brilliant Meyer Lemon juice
  • 1 to 1.5 oz vodka
  • 4 strawberries
  • Bunch of basil, 5-6 leaves to muddle 1-2 for garnish
  • 2 Tbsp honey

Instructions

  1. Muddle basil & three strawberries in a cocktail shaker
  2. Add in Brilliant Meyer Lemon juice, vodka, and honey
  3. Add ice and shake
  4. Strain into a martini glass and garnish with a strawberry & Brilliant Meyer Lemon slice


Nutrition

  • Serving Size: 1
  • Calories: 241
  • Sugar: 39
  • Sodium: 16
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 43
  • Protein: 1
  • Cholesterol: 0

Keywords: beverages drinks citrus

Rascal Mandarin Bourbon Mint Julep

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Rascal Mandarin Bourbon Mint Julep

  • Author: Lisa Huckabay
  • Prep Time: 5
  • Total Time: 5
  • Yield: 1 1x

Scale

Ingredients

  • 2 oz Rascal Mandarin juice, about 23 mandarins
  • 1 oz Bourbon
  • 1 tsp honey
  • spring of crushed mint
  • squeeze of Brilliant Meyer Lemon
  • ice for shaking & serving

Instructions

  1. Combine ingredients and muddle
  2. Add ice and shake
  3. Garnish with a Rascal Mandarin slice & mint leaf

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Brilliant Meyer Lemon Pepper Shrimp Cocktail

  • Author: Lisa Huckabay
  • Prep Time: 15
  • Cook Time: 10
  • Total Time: 25
  • Yield: 12 1x

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Ingredients

  • 12 shrimp, raw and deveined with shells removed
  • 3 Brilliant Meyer Lemons, 2 juiced & 1 for garnish
  • 3 celery ribs, diced
  • 1 cucumber, peeled and diced
  • 12 Tbsp butter
  • 1/4 cup lemon pepper marinade
  • Seafood cocktail sauce

Instructions

  1. Heat butter on medium-high in a medium sized pan. Sauté shrimp in butter with lemon pepper marinade and Brilliant Meyer Lemon juice. Shrimp is done when the exterior is pink with red tails and the flesh is slightly opaque and off white in color.
  2. While shrimp is cooling, chop celery and set aside.
  3. Chop cucumbers and soak in Brilliant Meyer Lemon juice.
  4. To plate, brush cocktail sauce onto plate then create a bed of celery & cucumbers. Place shrimp on top and finish with a squeeze of Brilliant Meyer Lemon juice.

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Brilliant Meyer Lemon Artichoke Pesto Crescent Rolls

  • Prep Time: 10
  • Cook Time: 15
  • Total Time: 25

Description

Brilliant Meyer Lemons add refreshing & surprising citrus zing to this super simple, and super versatile, artichoke pesto. Make a large batch to use in these three delicious recipes: Brilliant Meyer Lemon Artichoke Pesto & Cream Cheese Dip, Brilliant Meyer Lemon Artichoke Pesto & Pasta, & Brilliant Meyer Lemon Artichoke Pesto Crescent Rolls


Scale

Ingredients

  • 2 Brilliant Meyer Lemons, juiced
  • 1 tsp. Brilliant Meyer Lemon zest
  • 1 large jar marinated artichoke hearts
  • 1 large jar of your favorite pesto
  • 2 tubes of crescent rolls or 2 sheets of puff pastry
  • 1/4 cup shredded mozzarella or parmesan cheese

Instructions

To make Brilliant Meyer Lemon Artichoke Pesto

  1. Combine first 4 ingredients into a food processor and blend until smooth-ish.

To fill the crescent rolls

  1. Pre-heat oven to 375 degrees
  2. Unroll crescent rolls onto a lined baking pan and separate into triangles
  3. Add a spoonful of Brilliant Meyer Lemon Artichoke Pesto to the triangles
  4. Sprinkle a bit of cheese on top
  5. Roll the wide end to the small end making sure to tuck the corners in so the cheese and pesto do not ooze out
  6. Bake for 10-14 minutes or until golden brown
  7. Enjoy!

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Brilliant Meyer Lemon Artichoke Pesto & Pasta

  • Prep Time: 5
  • Cook Time: 10
  • Total Time: 15

Description

Brilliant Meyer Lemons add refreshing & surprising citrus zing to this super simple, and super versatile, artichoke pesto. Make a large batch to use in these three delicious recipes: Brilliant Meyer Lemon Artichoke Pesto & Cream Cheese Dip, Brilliant Meyer Lemon Artichoke Pesto & Pasta, & Brilliant Meyer Lemon Artichoke Pesto Crescent Rolls


Scale

Ingredients

  • 2 Brilliant Meyer Lemons, juiced
  • 1 tsp. Brilliant Meyer Lemon zest
  • 1 large jar marinated artichoke hearts
  • 1 large jar of your favorite pesto
  • 1 or 2 bags of your favorite raviolis, we like to use artichoke or cheese

Instructions

  1. Combine first 4 ingredients into a food processor and blend until smooth-ish.
  2. Cook pasta according to bag instructions.
  3. Strain pasta into a large serving bowl.
  4. Spoon Brilliant Meyer Lemon Artichoke Pesto over pasta and stir until evenly coated.
  5. Enjoy!

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Brilliant Meyer Lemon Artichoke Pesto Dip

  • Author: Lisa Huckabay
  • Prep Time: 5
  • Total Time: 5

Description

Brilliant Meyer Lemons add refreshing & surprising citrus zing to this super simple, and super versatile, artichoke pesto. Make a large batch to use in these three delicious recipes: Brilliant Meyer Lemon Artichoke Pesto & Cream Cheese Dip, Brilliant Meyer Lemon Artichoke Pesto & Pasta, & Brilliant Meyer Lemon Artichoke Pesto Crescent Rolls


Scale

Ingredients

  • 2 Brilliant Meyer Lemons, juiced
  • 1 tsp. Brilliant Meyer Lemon zest
  • 1 large jar marinated artichoke hearts
  • 1 large jar of your favorite pesto
  • 1 brick of cream cheese or goat cheese log
  • Dipping Crackers

Instructions

  1. Combine first 4 ingredients into a food processor and blend until smooth-ish.
  2. Spoon dip over a cream cheese brick or goat cheese log.
  3. Enjoy!

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Rascal Mandarin & Golden Beet Salad

  • Author: The Kitchen at Summeripe
  • Prep Time: 10
  • Total Time: 10

Scale

Ingredients

  • 6 Rascal Mandarins, cut in half the peeled with segments removed
  • 2 large green apples, sliced
  • 10 golden beats, peeled and sliced
  • slivered almonds to taste

Dressing

  • 1 bottle fat free zesty Italian dressing
  • 1 cup Rascal Mandarin juice, about 8 mandarins
  • 1 Tablespoon Brilliant Meyer lemon juice, about 1 lemon
  • 12 Tablespoons rice vinegar

Instructions

  1. Add ingredients into a serving bowl. Add dressing to taste.
  2. Keep left over dressing in refrigerator

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Brilliant Meyer Lemon Cake Batter Cookies

  • Author: The Kitchen at Summeripe
  • Prep Time: 5
  • Cook Time: 10
  • Total Time: 45

Scale

Ingredients

  • 1 box lemon cake mix
  • 3 Brilliant Meyer Lemons
  • -1 lemon, juiced
  • -1 Tablespoon zest, 1-2 lemons
  • 1/2 cup salted butter, softened
  • 1/2 tsp vanilla
  • 8 oz cream cheese, softened
  • 1 egg
  • powdered sugar

Instructions

  1. Pre-heat oven to 350 degrees
  2. Beat butter, vanilla, egg, cream cheese,Brilliant Meyer Lemon juice, and zest together until fluffy.
  3. Mix in cake mix.
  4. Chill for 30 minutes.
  5. Using an ice cream scooper, scoop mix on baking sheet. Shake powered sugar onto cookies. Bake for 10-12 minutes

Keywords: 107151

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Brilliant Meyer Lemon Duchess Potatoes

  • Author: The Kitchen at Summeripe
  • Prep Time: 45
  • Cook Time: 30
  • Total Time: 75

Scale

Ingredients

  • 3 pounds yellow or red potatoes
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 4 Tablespoons Brilliant Meyer Lemon compound butter
  • 1/3 cup cold whipping cream
  • 4 egg yolks
  • 1 Brilliant Meyer Lemon, roasted and juiced
  • juice of 1/2 Brilliant Meyer Lemon
  • 1 full head garlic, roasted
  • olive oil or lemon and garlic roasting
  • Optional: 1 cup of shredded cheddar cheese

Instructions

  1. Place garlic in a garlic roaster or wrap in aluminum foil with a pinch of salt and olive oil.
  2. Cut lemon in half, drizzle with olive oil, and place in a small baking dish, cut side down. Roast with garlic for 45 minutes or until garlic is soft.
  3. Peel and cut potatoes into chunks and simmer gently until fully cooked. Drain the water.
  4. Mash potatoes and add Brilliant Meyer Lemon compound butter, juice from roasted lemon, roasted garlic, salt and pepper. Mash until smooth.
  5. Whisk together egg yolks and whipping cream. Mix into potatoes. Turn into a greased baking dish and bake at 375 degrees for about 20 minutes or until top is golden brown. Add cheese to top if desired.

Notes

Brilliant Meyer Lemon Compound Butter

  • Ingredients
  • 1 cup unsalted butter
  • 1 Tablespoon (about 1 Brilliant Meyer Lemon) Brilliant Meyer Lemon juice
  • 1 1/2 teaspoons Brilliant Meyer Lemon Zest
  • Directions
  • 1. Stir together softened butter, Brilliant Meyer Lemon juice, and zest.

Nutrition

  • Serving Size: 8
  • Calories: 252
  • Sugar: 2
  • Sodium: 253
  • Fat: 10
  • Saturated Fat: 6
  • Unsaturated Fat: 4
  • Trans Fat: 0
  • Carbohydrates: 33
  • Protein: 9
  • Cholesterol: 118
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Brilliant Meyer Lemon Rosemary Brined Turkey

  • Author: The Kitchen at Summeripe
  • Prep Time: 15
  • Cook Time: 180
  • Total Time: 195

Scale

Ingredients

  • 1 10-15 lb turkey

For the brine

  • 2 quarts spiced apple cider vinegar
  • 2 quarts unfiltered apple cider vinegar
  • 4 quarts water
  • 1 cup sugar
  • 1 cup kosher salt
  • 1/4 cup honey
  • 2 Brilliant Meyer Lemons, juiced
  • 2 sliced Brilliant Meyer Lemons
  • 4 bay leaves
  • 6 sprigs fresh rosemary

For roasting the turkey

  • 10 sage leaves
  • Pepper to taste
  • Brilliant Meyer Lemon compound butter

Instructions

  1. In a large container stir together apple cider vinegars, water, sugar, salt, lemon juice, and honey.
  2. Add lemon slices, bay leaves, rosemary and turkey.
  3. Fully submerge turkey and place container in refrigerator to soak for 18-36 hours
  4. To roast the turkey, preheat oven to 350 degrees. Take the turkey out of the brine and place it in a roasting pan. Save the lemon slices and herbs
  5. Rub turkey with meyer lemon compound butter on the inside and outside of the skin and cavity. Place sage leaves under skin.
  6. Stuff lemon slices and rosemary sprigs inside the cavity and tie the turkey’s legs together with kitchen twine.
  7. Roast turkey for 2.5-4 hours, basting every 30 minutes or so with the juices in the pan. Turkey is done when the thickest part of the thigh reads 180 degrees or the breast reads 170 degrees.

Notes

Brilliant Meyer Lemon Compound Butter

  •  

Ingredients

  • 1 cup unsalted butter
  • 1 Tablespoon (about 1 Brilliant Meyer Lemon) Brilliant Meyer Lemon juice
  • 1 1/2 teaspoons Brilliant Meyer Lemon Zest

Instructions

  • Stir together softened butter, Brilliant Meyer Lemon juice, and zest.