Grilled Summeripe Nectarines (over Ice Cream)

/ / Published in Desserts, Recipes
Grilled Summeripe Nectarines (over Ice Cream)
Serves 4
Simple, elegant, delicious. This recipe is the basic standard for grilling nectarines, or any stonefruit.
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Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Prep Time
5 min
Cook Time
15 min
Total Time
20 min
235 calories
33 g
31 g
12 g
2 g
7 g
175 g
7 g
29 g
0 g
4 g
Nutrition Facts
Serving Size
175g
Servings
4
Amount Per Serving
Calories 235
Calories from Fat 105
% Daily Value *
Total Fat 12g
18%
Saturated Fat 7g
37%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 31mg
10%
Sodium 7mg
0%
Total Carbohydrates 33g
11%
Dietary Fiber 3g
10%
Sugars 29g
Protein 2g
Vitamin A
17%
Vitamin C
13%
Calcium
3%
Iron
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 4 Summeripe Yellow Nectarines
  2. 1/3 cup brown sugar
  3. 4 tablespoons butter
  4. 1/2 teaspoon ground cinnamon
Nectarines
  1. Slice Nectarines into wedges (6-8 per. nectarine).
  2. Place directly on pre-heated grill medium high, or 350 degrees, flesh side down.
  3. Check for doneness at 7 minutes, flipping to other flesh side. Definately done by 15 minutes.
Sauce
  1. Combine butter, brown sugar & cinnamon in saute pan, over medium heat.
  2. When fruit is fork tender all the way through, move from grill directly to saute pan.
  3. Stir to coat.
Notes
  1. Can be eaten as-is, or put on Vanilla ice cream, or any other sweet cold treat. Reminiscent of warm peach pie a la mode!
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calories
235
fat
12g
protein
2g
carbs
33g
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